Preventive Control Qualified Individual (Human Food) Training

Eckles Event Hall-Dep. Food Science, MU-Columbia 1400 Rollins St, Columbia

*There are additional dates for this training. See below. As per the Food Safety Modernization Act (FSMA), all registered food manufacturing facilities that manufacture, process, pack, or hold human food must abide by the Preventive Controls for Human Food (PCHF) … Continued

Business Plan Basics – 4 sessions (April 2-23) – FREE

Wood River Community Center, 108 W. 1th St, Wood River, NE

The four sessions will focus on setting goals, customer relations, marketing, creating financial projections, and getting start-up funding.

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