Free HACCP training (Sep 9-11, 2025) in Columbia, MO

University of Missouri Columbia 155, William Stringer Wing,, Columbia

This is a 2.5-day interactive course (limited to 25 individuals) taught by the University of Missouri’s leading food safety expert with more than 20 years of experience in teaching, training and research. This course is accredited by the International HACCP … Continued

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