Our quarterly local food town halls are held virtually on Zoom and are open to anyone across the state of Kansas that is interested in learning more about local food projects, organizations, and opportunities across the state.
March 12, 2024, 12:00 - 1:30 pm, FREE Register: https://extension.missouri.edu/events/weathering-the-storm-how-to-cultivate-a-productive-mindset In-person at MU Extension at MU Extension at Truman Habitat for Humanity, 501 N. Dodgion St., Independence, MO If you recognize a gardener or producer who is struggling with the … Continued
K-State Research & Extension and the University of Missouri Extension will provide Food Safety Modernization Act (FSMA) Produce Safety Rule (PSR) Annual Training for Supervisors. This 90-minute training was designed to assist farm supervisors meet the annual training requirement outlined … Continued
University of Missouri Extension and Kansas State Research and Extension are partnering to offer the Food Safety Modernization Act (FSMA) Produce Safety Alliance (PSA) Grower Training remotely. The class will take place on May 7 AND May 8 from 1-5PM … Continued
Well drat! We've reached our registration limit for this special webinar. This topic is in high demand! The webinar will be recorded and made available to the public by May 15th on FCI's You Tube Channel. Please reach out to … Continued
K-State Research & Extension will provide this free introductory training that will cover the basic principles of WPS regulation, compliance, and liability. The training will also review correct measures to manage the health risks from occupational exposure to pesticides. You … Continued
Path to Prosperity Date & Time Jun 12, 2024 ,10:00 AM in Central Time (US and Canada) Description Join us for a virtual training with the General Services Administration to obtain hands-on assistance with your SAM.gov questions and challenges. Participants will: Understand … Continued
Whether you’re planning an exit by 2025 or a comfortable retirement a decade from now, this webinar is designed to help you navigate the business sale process. Kansas SBDC Business Advisor and Small Business Owner, David Kreller, has been involved with … Continued
Better Process Control School for Acidified Foods - via Zoom: About this Course: The Better Process Control School for Acidified Foods is an FDA-recognized course for operators or manufacturers who produce thermally processed acidified foods. Those passing two exams with … Continued
