Strategies for Developing Produce Safety Trainings for Diverse Language Speakers

For farm and business coaches:

Join us for a free webinar on Monday, August 12, from 2:00 – 3:00pm where we will feature University of Missouri faculty Pei Lui and Patrick Byers.

The goal is to share some of the best practices they’ve used, and challenges they’ve faced, while hosting produce food safety programs for Hmong farmers in southwest Missouri. We think the information will be applicable to those working with farmers who speak different languages.

Please register HERE. Feel free to share with others in your networks.

For additional information, please contact:

Bill McKelvey

Senior Project Coordinator

University of Missouri Extension

573-882-4973 | foodsecurity.missouri.edu

Missouri Food Systems Network