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A Sample of Cottage Food Laws from Around the Region
June 13 @ 9:30 am - 10:00 am
Thursday, June 13 from 9:30-10:30am CDT
Join us for an engaging webinar about cottage food laws in the Heartland region. You’ll get a comparison of state cottage food laws, a recent example of policy change, and best practices on how to support compliance. Speakers include:
- Justin McConaghy, Produce Safety Coordinator, Oklahoma Department of Agriculture, Food, and Forestry
- Angelyn Wang, Local Food Associate, Center for Rural Affairs
- Carlie Jonas, Policy Associate, Center for Rural Affairs
This webinar is hosted by the Policy Affinity Group, associated with the USDA Heartland Regional Food Business Center. The Policy Affinity Group builds connections among on-the-ground food policy councils and networks. The group facilitates peer-to-peer learning with quarterly webinars covering food and farm policy challenges and solutions in the Heartland region.
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