Food Business Start-Up Summit – Hays, Kansas

The Food Business Start-Up Summit is a hands-on, two-day working retreat designed to help Kansas food and farm entrepreneurs make real progress on their businesses. Rather than sitting through presentations, participants work alongside trusted advisors and peers to tackle challenges like licensing, financing, production, distribution, and growth. Bring your key partners (teams of up to three) and step away from daily operations to gain clarity, build confidence, and leave with a practical action plan tailored to your business.

In 2026, the K-State Extension Community Food Systems team will host two Summits: June 9–10 in Hays and August 4–5 in Lawrence. Each event welcomes up to 25 businesses and offers expert guidance, peer learning, and dedicated time to focus. There is no cost to apply; selected teams register for $300. Join us to connect, problem-solve, and move your business forward.

Application | K-State | Kansas State University

For venue/location information, please visit the website: Food Business Start-Up Summit | K-State | Kansas State University