A business was born, and a thriving one
Lionberry is a case study in what can happen when farm and food entrepreneurs get the right kind of help. And success is often not just for one business.
Lionberry is a case study in what can happen when farm and food entrepreneurs get the right kind of help. And success is often not just for one business.
This event may be remembered as the time when ISU Extension and Kitchen Corridor unleashed a wave of local food innovation across Iowa.
Incubator kitchens offer essential space, equipment and mentorship. They also bring together a community of entrepreneurs who can learn from one another.
Nebraska food economy report provides enlightening view of local farm and food business potential.
The Heartland Regional Food Business Center has selected 89 food and farm enterprises for $3.7 million in Round 1 funding through its USDA Business Builder Subaward grant program. Finalization of grant awards is currently on hold pending U.S. Secretary of Agriculture review of the RFBC program.
Two Heartland Regional Food Business Center clients from the greater Kansas City region teamed up to raise chickens. One is a farm. The other is a restaurant in need of a steady, local supply of eggs and steady, affordable prices.
The Heartland Regional Food Business Center’s team of 32 business support organizations have been busy since the program’s 2023 start. They have been serving clients across the region and working to build a strong and sustainable network dedicated to building the local and regional food economy.
The Lawrence, Kansas, school district’s new Community Connections Bakery will source 51 percent of its grains from local farmers. It will produce whole grain baked goods for school meals serving some 10,000 K-12 students.
Round 1 of the Heartland Center’s Business Builder grant program received funding requests from 479 applicants totaling $20,021,077, with an average request of $41,798.
The Turtle Island Trade Coalition is an Indigenous-created and Indigenous-led program embedded within the University of Nebraska-Lincoln (UNL), established specifically to develop a Great Plains Indigenous food hub and restore historical trade relationships.