Step into the future of small business success with our immersive, day-long workshop designed especially for Small Business Owners. In the heart of Kansas, discover how artificial intelligence can streamline your operations, spark creative innovation, and elevate your marketing strategy—all … Continued
Farm & Food Business Workshop Hosted by the Heartland Regional Food Business Center and the University of Nebraska Extension Basic Information Join us for a specialized business development workshop for food and farm entrepreneurs. In this workshop, you will learn … Continued
Farm & Food Business Workshop Hosted by the Heartland Regional Food Business Center and the University of Nebraska Extension Basic Information Join us for a specialized business development workshop for food and farm entrepreneurs. In this workshop, you will learn … Continued
We’re excited to offer a new hands-on workshop this summer titled “What’s on Your Label? A Bite-Sized Food Labeling Course,” designed to help small food businesses navigate the complexities of food labeling regulations. Important Details Held on June 4, 2025, from 10:00 … Continued
Learn how to use QuickBooks Online software to help manage your company's finances from anywhere using the cloud. This webinar covers setting up your company account, navigating the user interface, recording common transactions, and running reports to assess your company's … Continued
Build on the skills learned in the Beginners course and learn how to make the most of this cloud-based accounting software to manage your company's finances more efficiently. This webinar covers more complex concepts including setting up sales tax, creating … Continued
Join us on Friday, June 13, in Grinnell, Iowa for the first ever Farm & Food Celebration! This bi-annual event, hosted by ISU Extension and Outreach and the Iowa Farm to School and Early Care Coalition, in partnership with the Iowa Food … Continued
This half-day workshop led by Laurie Bruce from Bruce's Bullseye Farms will provide you with the tools and strategies needed to build a strong brand presence and the ability to market your products successfully. What You'll Learn: Developing your brand … Continued
TRAINING Join us for this first-of-its-kind training designed to help school food service staff, school administrators and buffalo producers begin or continue Indigenizing school meal menus with buffalo! All are welcome to join us for the pre-training Cultural Buffalo Harvest … Continued
This half-day workshop led by Megan Gilliland from Next to Nature Farm will provide you with the tools and strategies needed to build a strong brand presence and the ability to market your products successfully. What You'll Learn: Developing your … Continued